Our Story

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DSCC is a family owned business (Bob, Tracey, Aubrey, Andrew and Biscuit) with all members of the family involved in various aspects of the process.  Biscuit primarily providing moral support and winning the best greeter award for the last 12 months running!

Several years ago we went on a family mission trip to Nicaragua. During this trip we saw the poverty and need for jobs to strengthen the economy. After much searching, discussion and evaluating the local markets in central Texas, we decided that a chocolate company using ethically sourced beans was a great way to support the local economies.

At that point we started learning everything we could about chocolate and now hope to share it with you!

DSCC starts with ethically sourced raw cacao beans. Our mission is to provide you with the best chocolate possible while helping improve the lives of the farmers and communities that grow the cacao.


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